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Gluten Free Lemon Cranberry Biscotti
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Bright, tangy, and refreshingly crisp, our Gluten Free Lemon Cranberry Biscotti brings together zesty lemon and tart cranberries in every handcrafted piece. Baked to a perfect crunch and made without gluten, this biscotti delivers classic bakery flavor with a light, modern twist. Ideal for dipping in coffee or tea.

Allergen Information: Manufactured in a facility that uses peanuts and tree nuts.

Nutrition and Ingredients

Serving Size: 1 piece (47g)

Amount Per Serving

  • Calories: 180
  • Total Fat: 5g (6%)
     • Saturated Fat: 2g (10%)
     • Trans Fat: 0g
  • Cholesterol: 10mg (3%)
  • Sodium: 45mg (2%)
  • Total Carbohydrate: 32g (12%)
     • Dietary Fiber: 3g (11%)
     • Total Sugars: 14g (Includes 14g Added Sugars, 28%)
  • Protein: 4g

Vitamins and Minerals

  • Vitamin D: 0.1mcg (0%)
  • Calcium: 40mg (4%)
  • Iron: 1.1mg (6%)
  • Potassium: 110mg (2%)

Ingredients
Flour (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend, xanthan gum, cellulose gum), sugar, whole eggs, butter (cream, natural flavor, contains milk), cranberry, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), lemon flavors (water, propylene glycol, natural flavor, polysorbate [preservative], FD&C Yellow #5), potassium sorbate.

Allergen Information
Contains milk, eggs.
Manufactured in a facility that uses peanuts and tree nuts.

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